A Training as a versatile employee in collective catering dedicated to refugees Training as a versatile employee in collective catering and professional French dedicated to refugees.

 

TOURNESOL is a qualifying training as a versatile employee in collective catering, dedicated to refugees. It is a full-time 5-month training including 18 internship days.

The training includes French courses applied to catering, a hands-on training and a personalized support to best prepare the professional insertion of the beneficiaries at the end of the training.

This project is co-financed by the DRIHL, la Direction Régionale et Interdépartementale de l’Hébergement et du logement en Ile-de-France, and by our association Food Sweet Food, which supports the projet. The Français Langue Etrangère training is provided by Langues Plurielles, as part of a finanicing of the Ville de Paris, of Europe and the Préfecture de Paris. The technical training is taken care of by AKTO – Réseau Fafih, as part of the PIC (Plan Investir dans les Compétences) for the Professional Integration of Refugees, of the Ministry of labor. Pôle Emploi compensates the trainees.

Our goals

FORM
AND
ACCOMPANYING 

12 refugees towards professional integration through cooking in collective catering.

SECURISE
PROFESSIONAL
CAREERS

Of refugees by obtaining linguistic certification and a Professional Qualification Certificate for the profession of kitchen assistant

UNDESTAND
AND
RESPOND

To the recruitment needs of collective restaurants

The training course

1. IDENTIFICATION
&

ASSESSMENT OF THE SKILLS

Applicants must have a minimum level of French A1.

2. FRENCH FOR PROFESSIONAL PURPOSES

120 hours of language training and passing of the DCL (Diplôme de Compétences en Langues – Language Skills Diploma)

3. CERTIFICATE OF PROFESSIONAL QUALIFICATION

400 Hours of training including 120 hours of catering internship.

  • 4. EMPLOYMENT SUPPORT

 

Once the training completed, the interns benefit from a support towards the employment.

Internships and recruitment: notice to restaurants owners

WE ARE LOOKING FOR COLLECTIVE RESTAURANTS in Paris and its suburbs to welcome refugees on internship as part of their training.

COMMITTED RESTAURANTS, do not hesitate to contact us to welcome in your establishments: valentine@refugeefoodfestival.com

See also the practical sheets dedicated to restaurants interested in recruiting refugees, produced by AKTO – Réseau Fafih.

Members of the consortium and operational partners

They make this training possible

This action is carried out within the framework of the PIC (Skills Investment Plan) with the financial support of the State and its partners.